Tag: vegan

Eggs-free lemon custard

Eggs-free lemon custard

So, you made the shortcrust for the crostata and ran out of eggs. How can you possibly make the custard? Easy! This eggs-free custard recipe is a true and proper explosion of sweetness, and ideal for vegan, gluten and lactose

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Vegan Sorbet

Vegan Sorbet

Super creamy, vegan, sugar and dairy free, with the exotic scent of lime, this thirst-quenching, refreshing sorbet tastes like summer itself. Here’s what you need to make it at home: 4 peaches 2 ripe apricots 2 ripe bananas 6 tablespoons

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Tofu salad

Fragrant Oriental Salad

Vegan, light, and very tasty, this scrumptious Oriental salad is bound to delight your palate. Ingredients 100 g curly endive 100 g lamb’s lattuce 1 rib celery 1 bunch radishes 300 g carrots 1 brick tofu (250 gr) 100 g

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indian rice with lemon

Indian Rice with Lemon

A vegan, spicy and fragrant traditional Indian recipe, which includes urad dal (found in ethnic food shops), tender and creamy black Indian beans, characterized by a very unique, strong flavor. Remember to pick up what you need for this dish

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